Beijing Food, Food to Try in Beijing
For hundreds of years, Beijing has been the center for politics, economy and culture of China. By hosting 56 nationalities and races, Beijing has developed a catering culture mixing Chinese local taste and that of overseas.
Muslim food in Beijing
Muslim food takes an important position in Beijing. The main raw materials for Muslim food are beef, mutton and etc.
Famous Beijing Muslim food like ALL SHEEP BANQUET can make out more than one hundred dishes by taking the advantage of different parts of the sheep's body. Beijing instant-boiled mutton or the Mongolian Fire Pot is one of the most distinguished representatives; it is very popular especially in the cold winter. The roast mutton is also one of the most famous Muslim foods.
Recommend Muslim food restaurant in Beijing is
Hongbin Lou or Hongbin building; it enjoys high reputation among Beijing's Muslim food restaurants.
Royal recipes in Beijing
Royal recipes refer those descended from the Royal Court especially the Ming Royal Court and the Qing Royal Court. The famous feast of complete manchu-Han courses (Man-han Feast) belongs to the Royal recipe. To eat Royal recipes in Beijing, you should locate a restaurant for royal recipes firstly.
Guanfu cuisine or the official's home cuisine

Guanfu cuisine or the official's home cuisine is descended from the feudal officers' home. It is represented by
Tanfu cuisine. Characters for Guanfu cuisine or the official's home cuisine are:
Modest taste , which makes the wide acceptance from both the local and foreign customers
Easily digest
Original favor
Western food in Beijing
As China's capital city, Beijing has numerous restaurants from different places of China and the world. You can also choose American food, Italian food, French food, or whatever you like in Beijing.
Roast duck is the most famous Beijing local dish. Beijing's Roast duck is categorized into two styles: roast duck hung upright in the oven under the leadership of Quanjude; Menlu roast duck or duck roasted in the oven under the leadership of Pianyifang.
Eating local snack is one of the most important activities for many travelers. Beijing snacks are tasted uniquely. They are categorized into several types by their sources: Royal courts snacks like Imperial Pea Puree, Aiwowo; Muslim snacks like fried tripe, donkey rolling cake;